Upcoming Wine Dinners, Specials & News
A season-driven dining experience
Let Coho Restaurant take you on a culinary journey through the San Juan Islands. Our menu is dynamic and reflects the availability of the freshest local produce. Enjoy our four-course tasting menu or craft your meal à la carte. Our culinary team prepares everything from scratch daily and we know you will taste the difference.
A reputation for exceptional catering
Whether you are planning an event for 2 or 200, Coho Restaurant’s special event catering has built a reputation for consistent quality and exceptional food service using only the freshest and finest ingredients, day-of-event preparation, and artistic presentation. Let our culinary team help you design the celebration of your dreams.
An award-winning wine cellar
Our ever-evolving list includes producers from Washington, Oregon, and California alongside a selection of remarkable international wines. We particularly seek out small producers who create handcrafted wine using natural techniques that convey a sense of place. With so many bottles on our carefully curated list, you will certainly find the perfect glass to pair with your dinner.
Memorable special dining events
Throughout the year, Coho Restaurant presents special dining events to showcase remarkable food and winemakers or to lift holiday meals to the next level (without you having to lift even a finger). With menus carefully designed by our culinary team to intrigue and delight, these limited-seating evenings are quick to sell out, so be sure to reserve in advance.
A showcase of local producers
Besides allowing us to obtain the freshest products around, our local San Juan Island producers offer incredible quality. From grass-fed beef and pork to vegetables, greens, and edible flowers, we’re constantly sourcing the best of the season from our trusted local purveyors.
Gift Certificates for all occasions
Looking for the perfect gift? Consider a gift certificate for Coho Restaurant to celebrate a birthday, wedding, anniversary, or other special occasions. Available in any denomination, your gift can be used any time of the year – even for our special events and holiday dinners. Just give us a call or make your purchase online.
Tables are still available for this amazing event!
On November 8th, we’re thrilled to welcome Andrew Januik to Coho Restaurant for a special event featuring his family’s amazing wines. We’ll be serving the Januik Sauvignon Blanc 2023, Cabernet Franc 2022, and Syrah (Ciel de Cheval) 2021, along with Andrew’s own Baba Yaga Cabernet Sauvignon 2022 and the Stone Cairn Cabernet Sauvignon Red Mountain 2021.
Indulge in a delicious five-course dinner for $85 per person, with an optional wine pairing for an additional $35. The evening kicks off with one seating at 6 p.m.
#islandlife #dinnerplans #wine #WineAndDine #winetasting #winemakerdinner #washingtonwine #datenight #redwine #farmtotable #farmtotabledinner
Tables are still available for this amazing event!
On November 8th, we’re thrilled to welcome Andrew Januik to Coho Restaurant for a special event featuring his family’s amazing wines. We’ll be serving the Januik Sauvignon Blanc 2023, Cabernet Franc 2022, and Syrah (Ciel de Cheval) 2021, along with Andrew’s own Baba Yaga Cabernet Sauvignon 2022 and the Stone Cairn Cabernet Sauvignon Red Mountain 2021.
Indulge in a delicious five-course dinner for $85 per person, with an optional wine pairing for an additional $35. The evening kicks off with one seating at 6 p.m.
#islandlife #dinnerplans #wine #WineAndDine #winetasting #winemakerdinner #washingtonwine #datenight #redwine #farmtotable #farmtotabledinner
Considering your dinner plans for the week? Join us for a delightful meal from 5 to 6 p.m, featuring a soup, salad, pasta, or a vegetarian entrée, plus our delicious housemade ice cream for dessert—all for just $45. If you’re in the mood for something special, we offer nominal upgrades for our land or sea entrées. We’re open Wednesday to Saturday from 5 p.m. to 9 p.m.
#dinnerplans #islandlife #FarmToTable #DateNight #icecream #deliciousfood #finedining #soup #soupart #sanjuanislandswa #cohorestaurant
Considering your dinner plans for the week? Join us for a delightful meal from 5 to 6 p.m, featuring a soup, salad, pasta, or a vegetarian entrée, plus our delicious housemade ice cream for dessert—all for just $45. If you’re in the mood for something special, we offer nominal upgrades for our land or sea entrées. We’re open Wednesday to Saturday from 5 p.m. to 9 p.m.
#dinnerplans #islandlife #FarmToTable #DateNight #icecream #deliciousfood #finedining #soup #soupart #sanjuanislandswa #cohorestaurant
This Thanksgiving, we can’t wait to have you join us for a delightful feast featuring a blend of classic and innovative dishes. The dinner is priced at $130 per person, with an optional wine pairing available. We have tables for up to four guests and one larger table for six, with seating at 3 or 6 p.m. Be sure to book your spot online and pre-order your menu choices. Gobble! 🦃
https://cohorestaurant.com/blog/2024-thanksgiving-day-feast-gather-at-our-table/
#Thanksgiving #dinnerplans #turkey #VisitSanJuan #farmtotable #datenight #pnwlife #fridayharbor #islandlife #thanksgivingdinner
This Thanksgiving, we can’t wait to have you join us for a delightful feast featuring a blend of classic and innovative dishes. The dinner is priced at $130 per person, with an optional wine pairing available. We have tables for up to four guests and one larger table for six, with seating at 3 or 6 p.m. Be sure to book your spot online and pre-order your menu choices. Gobble! 🦃
https://cohorestaurant.com/blog/2024-thanksgiving-day-feast-gather-at-our-table/
#Thanksgiving #dinnerplans #turkey #VisitSanJuan #farmtotable #datenight #pnwlife #fridayharbor #islandlife #thanksgivingdinner
November 8th, we’re thrilled to welcome Andrew Januik to Coho Restaurant for a special event featuring his family’s amazing wines. We’ll be serving the Januik Sauvignon Blanc 2023, Cabernet Franc 2022, and Syrah (Ciel de Cheval) 2021, along with Andrew’s own Baba Yaga Cabernet Sauvignon 2022 and the Stone Cairn Cabernet Sauvignon Red Mountain 2021.
Indulge in a delicious five-course dinner for $85 per person, with an optional wine pairing for an additional $35. The evening kicks off with one seating at 6 p.m.
#islandlife #dinnerplans #wine #WineAndDine #winetasting #winemakerdinner #washingtonwine #datenight #redwine #farmtotable
November 8th, we’re thrilled to welcome Andrew Januik to Coho Restaurant for a special event featuring his family’s amazing wines. We’ll be serving the Januik Sauvignon Blanc 2023, Cabernet Franc 2022, and Syrah (Ciel de Cheval) 2021, along with Andrew’s own Baba Yaga Cabernet Sauvignon 2022 and the Stone Cairn Cabernet Sauvignon Red Mountain 2021.
Indulge in a delicious five-course dinner for $85 per person, with an optional wine pairing for an additional $35. The evening kicks off with one seating at 6 p.m.
#islandlife #dinnerplans #wine #WineAndDine #winetasting #winemakerdinner #washingtonwine #datenight #redwine #farmtotable
Time to book your date night. Come on in and celebrate anything with us. 😊 We look forward to serving you.
#farmtotable #visitsanjuan #fridayharbor #pnwlife #whalewatching #islandlife #staycaytion #datenight❤️ #laughoften #greatconversation
Time to book your date night. Come on in and celebrate anything with us. 😊 We look forward to serving you.
#farmtotable #visitsanjuan #fridayharbor #pnwlife #whalewatching #islandlife #staycaytion #datenight❤️ #laughoften #greatconversation
A dinner to remember. Book your table now for this amazing wine dinner experience. It will be here before you know it. See you on October 11th. Head to our website now and reserve. #farmtotable #dinnerwithfriends #visitsanjuan #fridayharbor #culinaryarts #foodforthought #winedownyourweek #datenight #seeyouthere
A dinner to remember. Book your table now for this amazing wine dinner experience. It will be here before you know it. See you on October 11th. Head to our website now and reserve. #farmtotable #dinnerwithfriends #visitsanjuan #fridayharbor #culinaryarts #foodforthought #winedownyourweek #datenight #seeyouthere
Yes indeed! One more Tuesday to go. See you tomorrow from 5-9pm. Check out our website for upcoming special dinners and a look at our seasonal menu. #seeyoutuesday #farmtotable #datenight #visitsanjuans #fridayharbor #pnwlife #dinewithus
Yes indeed! One more Tuesday to go. See you tomorrow from 5-9pm. Check out our website for upcoming special dinners and a look at our seasonal menu. #seeyoutuesday #farmtotable #datenight #visitsanjuans #fridayharbor #pnwlife #dinewithus
Fall has arrived and so has our new seasonal hours. Coho is open Wednesday thru Saturday 5:00-9:00
Be sure to check our website for upcoming special events, and to peruse our menu. Book your table today. #farmtotable #visitsanjuan #fridayharbor #datenignt #pnw #ferryride #islandlife
Fall has arrived and so has our new seasonal hours. Coho is open Wednesday thru Saturday 5:00-9:00
Be sure to check our website for upcoming special events, and to peruse our menu. Book your table today. #farmtotable #visitsanjuan #fridayharbor #datenignt #pnw #ferryride #islandlife
Join us for a special evening on October 11, celebrating the wines of Napa’s oldest wineries - Freemark Abbey. Kristy Melton is at the helm as the 8th winemaker since the winery’s inception in 1886.
The San Juans will be in the height of the fall harvest season. Chef will incorporate local ingredients in the menu offerings paired with these amazing wines. The dinner is $85 with the optional $85 wine pairing. There is one seating at 6 p.m. Please check our website for more details. Book your table today. #finewine #freemarkabbeywinery #farmtotable #datenight #islandexperience #visitsanjuan #fridayharbor #pnw #dinewithus
Join us for a special evening on October 11, celebrating the wines of Napa’s oldest wineries - Freemark Abbey. Kristy Melton is at the helm as the 8th winemaker since the winery’s inception in 1886.
The San Juans will be in the height of the fall harvest season. Chef will incorporate local ingredients in the menu offerings paired with these amazing wines. The dinner is $85 with the optional $85 wine pairing. There is one seating at 6 p.m. Please check our website for more details. Book your table today. #finewine #freemarkabbeywinery #farmtotable #datenight #islandexperience #visitsanjuan #fridayharbor #pnw #dinewithus
Be sure to mark August 18th on your calendar for another farm to table dinner at Sweet Earth Farm. Coho Restaurant is known for its farm-to-table menus, but tonight we’re bringing the table to the farm! Join us at Sweet Earth Farm for a meal designed to showcase the freshest flavors of the season! This unique event is organized by Soroptimist Friday Harbor in collaboration with Shaun and Amy Salamida from Madrone Cellars. The cost is $145 plus tax, which covers food, drinks, and gratuity. Dinner will start at 4 p.m., preceded by a farm tour at 3:30 p.m.
#farmtotable #farmtofork #visitsanjuan #downtownfridayharbor #sweetearthfarm #freshingredients
Be sure to mark August 18th on your calendar for another farm to table dinner at Sweet Earth Farm. Coho Restaurant is known for its farm-to-table menus, but tonight we’re bringing the table to the farm! Join us at Sweet Earth Farm for a meal designed to showcase the freshest flavors of the season! This unique event is organized by Soroptimist Friday Harbor in collaboration with Shaun and Amy Salamida from Madrone Cellars. The cost is $145 plus tax, which covers food, drinks, and gratuity. Dinner will start at 4 p.m., preceded by a farm tour at 3:30 p.m.
#farmtotable #farmtofork #visitsanjuan #downtownfridayharbor #sweetearthfarm #freshingredients