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Appetizer Recipes

Kale & Garlic Quinoa Cakes

Makes 6 Servings Chef Bill’s gluten-free, dairy-free vegetarian cakes are a favorite even with the staunchest omnivore. Guests love these hearty and satiating cakes. They

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Chef at work
News

Salish Sea Salt Debuts

As the Locavore Movement becomes more prominent, people who commit to eating only those foods grown within a limited geographical range usually run into the

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Chef at work
News

New Chef At Coho

If you take a peek through the kitchen doors, you’ll find a new face behind the range. We are thrilled to introduce our new head

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