This Thanksgiving we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is $145/person + optional wine pairing. We are seating tables of up to four guests and one table for six for a 3 or 6 p.m. seating.
Menu and ordering details will be made available closer to the date!
Reserve Your Table
Order Your Meal
THANKSGIVING DINNER 2026
Amuse
Butternut Squash Falafel
pickled squash, toasted pepita, crème fraiche
First Course & Bread Service
Pumpkin Bisque
sage, crispy greens, herb oil
OR
Spinach Salad
blue cheese, pickled shallots, candied pecans, apple, herbed yogurt vinaigrette
Second Course
Carrot Latke
carrot hummus, pickled carrot, carrot top pistou
OR
Spot Prawn Ravioli
herbed pasta dough, arugula pesto, shellfish cream
OR
Duck Polpetti
sauce romesco, grilled onion, kale salad
Third Course / Entrees
Turkey
roulade of breast and confit of leg quarter, cranberry-orange chutney, classic herbed stuffing, turkey jus
OR
Black Cod Miso
spiced aioli
OR
Moroccan Vegetable Tagine
chickpeas, winter squash, carrots, caramelized onions, preserved lemon couscous
Sides
roasted garlic whipped potato
5-spice rubbed delicata squash
crispy brussels sprouts
Dessert
Pumpkin Tiramisu
Chocolate Bourbon Pecan Tarte
maple chantilly cream
Caramel Apple Clafoutis
dulce de leche ice cream