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Not Just Marketing Spin: Root to Leaf
By Shelley Klausen & Tim Payne At Coho Restaurant we make every attempt to practice what we preach with regards to sustainable food preparation, safety,
By Shelley Klausen & Tim Payne At Coho Restaurant we make every attempt to practice what we preach with regards to sustainable food preparation, safety,
The recent fire that devastated Downriggers restaurant got me thinking about all the old wooden buildings in Friday Harbor. If you take a close
Finding a home for a permanent farmer’s market located in Friday Harbor’s downtown core has been a goal for local producers for many years. As
Every time we ride the ferry, we pass by Cannery Landing, the sight of the former Friday Harbor Packing Company. Founded in the late 1800s,
120 Nichols Street
Friday Harbor, WA 98250
Phone:
360-378-6330