Upcoming Wine Dinners, Specials & News
A season-driven dining experience
Let Coho Restaurant take you on a culinary journey through the San Juan Islands. Our menu is dynamic and reflects the availability of the freshest local produce. Enjoy our four-course tasting menu or craft your meal à la carte. Our culinary team prepares everything from scratch daily and we know you will taste the difference.
A reputation for exceptional catering
Whether you are planning an event for 2 or 200, Coho Restaurant’s special event catering has built a reputation for consistent quality and exceptional food service using only the freshest and finest ingredients, day-of-event preparation, and artistic presentation. Let our culinary team help you design the celebration of your dreams.
An award-winning wine cellar
Our ever-evolving list includes producers from Washington, Oregon, and California alongside a selection of remarkable international wines. We particularly seek out small producers who create handcrafted wine using natural techniques that convey a sense of place. With so many bottles on our carefully curated list, you will certainly find the perfect glass to pair with your dinner.
Memorable special dining events
Throughout the year, Coho Restaurant presents special dining events to showcase remarkable food and winemakers or to lift holiday meals to the next level (without you having to lift even a finger). With menus carefully designed by our culinary team to intrigue and delight, these limited-seating evenings are quick to sell out, so be sure to reserve in advance.
A showcase of local producers
Besides allowing us to obtain the freshest products around, our local San Juan Island producers offer incredible quality. From grass-fed beef and pork to vegetables, greens, and edible flowers, we’re constantly sourcing the best of the season from our trusted local purveyors.
Gift Certificates for all occasions
Looking for the perfect gift? Consider a gift certificate for Coho Restaurant to celebrate a birthday, wedding, anniversary, or other special occasions. Available in any denomination, your gift can be used any time of the year – even for our special events and holiday dinners. Just give us a call or make your purchase online.
Who doesn’t love a pizza party in the garden? A behind the scenes of a rehearsal dinner done at Saltwater Farms. Another amazing catering event done by the team!
#Catering #farmtotable #rehearsaldinner #pizza #garden #delicioso #deliciousfood #sanjuanislands #fridayharborrestaurant #LocalCuisine #salads #pizzaparty
Who doesn’t love a pizza party in the garden? A behind the scenes of a rehearsal dinner done at Saltwater Farms. Another amazing catering event done by the team!
#Catering #farmtotable #rehearsaldinner #pizza #garden #delicioso #deliciousfood #sanjuanislands #fridayharborrestaurant #LocalCuisine #salads #pizzaparty
Embracing our inner husky! 💜💛
#flowers #farmtotable #deliciousfood #sanjuanislands #purpleandgold #fridayharbor
Embracing our inner husky! 💜💛
#flowers #farmtotable #deliciousfood #sanjuanislands #purpleandgold #fridayharbor
Our chefs are busy preparing for another weekend of catering! Freshly baked grissini to create stunning charcuterie boards.
#fridayharborrestaurant #LocalCuisine #sanjuanislands #farmtotable #catering #grissini #deliciousfood
Our chefs are busy preparing for another weekend of catering! Freshly baked grissini to create stunning charcuterie boards.
#fridayharborrestaurant #LocalCuisine #sanjuanislands #farmtotable #catering #grissini #deliciousfood
Our Seafood Fettuccini features farm fresh eggs, creating the most flavorful pasta. Visit us from Tuesday to Sunday, 5-9pm.
#LocalCuisine #fridayharborrestaurant #sanjuanislands #fridayharbor #goodeats #freshpasta #local #seafood #pasta #delicioso
Our Seafood Fettuccini features farm fresh eggs, creating the most flavorful pasta. Visit us from Tuesday to Sunday, 5-9pm.
#LocalCuisine #fridayharborrestaurant #sanjuanislands #fridayharbor #goodeats #freshpasta #local #seafood #pasta #delicioso
Celebrate the 4th of July with a taste of America - try our mouthwatering lamb burger! Savor the seasoned lamb, grilled focaccia, caramelized shallot chèvre, chive aioli, and spicy greens, served with seasoned fries. Happy 4th of July to all - stay safe and enjoy the festivities!
#fridayharborrestaurant #localcuisine #sanjuanislands #4thofjulyweekend #burger
Celebrate the 4th of July with a taste of America - try our mouthwatering lamb burger! Savor the seasoned lamb, grilled focaccia, caramelized shallot chèvre, chive aioli, and spicy greens, served with seasoned fries. Happy 4th of July to all - stay safe and enjoy the festivities!
#fridayharborrestaurant #localcuisine #sanjuanislands #4thofjulyweekend #burger
We are open from 5pm - 9pm, Tuesday through Saturday. Join us for dinner and experience our dishes, which are crafted using only the freshest locally-sourced ingredients. Looking forward to seeing you soon!
#fridayharbor #localcuisine #sanjuanislands #fridayharborrestaurant
We are open from 5pm - 9pm, Tuesday through Saturday. Join us for dinner and experience our dishes, which are crafted using only the freshest locally-sourced ingredients. Looking forward to seeing you soon!
#fridayharbor #localcuisine #sanjuanislands #fridayharborrestaurant
We would like to express our gratitude to Gilles Nicault from Long Shadows for the exceptional presentation yesterday! The wine dinners are always a delightful experience. The lively small plate featuring peaches, cucumbers, and tomatoes from last night was truly enjoyable.
#farmtotable #washingtonwine #washingtonwineries #longshadows #fridayharborrestaurant #fridayharbor
We would like to express our gratitude to Gilles Nicault from Long Shadows for the exceptional presentation yesterday! The wine dinners are always a delightful experience. The lively small plate featuring peaches, cucumbers, and tomatoes from last night was truly enjoyable.
#farmtotable #washingtonwine #washingtonwineries #longshadows #fridayharborrestaurant #fridayharbor
Excited to have Gilles Nicault, Director of Winemaking at Long Shadows Vintners here tonight for a special winemaker’s dinner. 🍷🥂
#farmtotable #washingtonwine #washingtonwineries #longshadows #fridayharborrestaurant #fridayharbor
Excited to have Gilles Nicault, Director of Winemaking at Long Shadows Vintners here tonight for a special winemaker’s dinner. 🍷🥂
#farmtotable #washingtonwine #washingtonwineries #longshadows #fridayharborrestaurant #fridayharbor
Thursday is the perfect night for a romantic dinner at our restaurant! We open at 5:00p.m. and offer a delightful farm to table experience. Indulge in our tasty Pork Belly dish. Contact us or visit our website to make a reservation for a memorable evening. 🍷
#downtownfridayharbor #visitsanjuan #farmtotable #datenight #goodeats #tablefortwo
Thursday is the perfect night for a romantic dinner at our restaurant! We open at 5:00p.m. and offer a delightful farm to table experience. Indulge in our tasty Pork Belly dish. Contact us or visit our website to make a reservation for a memorable evening. 🍷
#downtownfridayharbor #visitsanjuan #farmtotable #datenight #goodeats #tablefortwo
We are open from 5pm - 9pm, Tuesday through Saturday. Looking forward to seeing you!
#fridayharbor #localcuisine #sanjuanislands #fridayharborrestaurant
We are open from 5pm - 9pm, Tuesday through Saturday. Looking forward to seeing you!
#fridayharbor #localcuisine #sanjuanislands #fridayharborrestaurant