First Seating

scallops plated

Dine with us between 5 and 6 p.m. and enjoy a soup, salad, pasta or vegetarian entrée, along with our housemade ice cream for dessert for $45. Nominal upgrades are available if you would like to enjoy one of our entrees from the land or sea.

 

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Recent Posts

2024 Thanksgiving Day Feast: Gather at Our Table

This Thanksgiving we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is $130/person + optional wine pairing. We are seating tables of up to four guests and one table for six for a 3 or 6 p.m. seating.

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November 8: Andrew Januik Winemaker’s Dinner

We are so excited to have Andrew Januik here at Coho Restaurant to host this special event showcasing his family’s wine. We have an outstanding line up of wines that represent the best vineyard sourcing and winemaking in Washington. We will pour the Januik Sauvignon Blanc 2023, Cabernet Franc 2022

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October 11: Freemark Abbey Wine Dinner

Join us for a special evening celebrating the wines of one of Napa’s oldest wineries – Freemark Abbey. Kristy Melton is at the helm as the 8th winemaker since the winery’s inception in 1886. She is the second female winemaker since Josephine Tychson started the winery more than 137 years

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