Laissez les bons temps rouler! Join us on October 28 for an authentic taste of New Orleans. Reserve Your Table Menu October 28,
Celebrate an evening featuring a delicious multi-course meal paired with Italian wines! Antonio Sanguinetti is a second-generation enologist from Tuscany, Italy, and represents the winemakers
Join us for a special dining event featuring the excellent beer, cider, and spirits created by Terramar Brewstillery. Dinner is at 6 p.m. $55/dinner and
This Thanksgiving we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is $115/person
120 Nichols Street
Friday Harbor, WA 98250
Phone:
360-378-6330
