November 10: Small Vineyards Italian Wine Dinner

collage of head shots with peple holding glasses of wine

Enjoy a six course Italian wine dinner hosted by Antonio Sanguinetti!

Dinner is $85/pp with optional $25 wine pairing.

One seating at 6:00 p.m.

 

Reserve

Menu

November 10, 2023

Amuse

 

Course One

Venetian Scallops
garlic herb breadcrumbs, olive oil, citrus aioli
paired with Giro Ribot Masia Parera Cava Brut Rose

Course Two

Rafanata with Field Greens
radish, green goddess dressing, crispy prosciutto
paired with Marchetti Tenuta Del Cavaliere Verdicchio late harvest

Course Three

Smoked Lamb with Ricotta Tortellini
charred fennel soubise, ricotta salata
paired with La Quercia Aglianico

Main

Duck Cacciatore
braised duck, smoked winter squash polenta, parmesan
paired with Masseria del Feudo Nero D’avola

Sweet Finale

Chocolate Maritozzi
with blackberry jam and Chantilly cream topped with sugared pistachios
paired with Casali Pra di Bosso Amabile Lambrusco 2021

Recent Posts

Special New Year’s Eve Dining Event: Ring in 2027 with Us!

Ring in the new year with a decadent, multi-course New Year’s Eve meal at Coho Restaurant! Dinner is $125/person + optional wine pairing. Menu and ordering details will be made available closer to the date!   Reserve Your Table Order Your Meal   NEW YEAR’S EVE MENU Amuse Napoleon Butternut

Read More »

Christmas Day 2026

We look forward to having you at our table for a five-course Christmas feast. Dinner is $135/person + optional wine pairing. We will seat parties of up to 4 guests plus one table of six for a 2:30 or 5:30 p.m. seating. Menu and ordering details will be made available

Read More »

December 11: Piedmonte Wine and Truffle Dinner

Chef Tim is bringing Italian black & white truffles infused with a classic Piedmontese meal with wine pairings to Friday Harbor.  Owen Kotler from Drink OK Wines will host the evening. The evening will feature the wines of Le Piane in Piedmonte.  The winery is known for Nebbiolo-based wines from

Read More »
Scroll to Top