September 2: A Harvest Celebration with Madrone Cellars

madrone wine bottles with glasses

Join us on September 2 at 6 p.m. for a Harvest Celebration in Madrone Cellars’s beautiful tasting room garden. Dinner includes five courses plus optional wine pairings for $150 per person.

Purchase Tickets

 

Menu

September 2, 2022

Amuse

Figs
goat cheese, honey, pistachios

2020 Pet Nat Cinsault

Starter

Gazpacho
cilantro oil

2021 Piquette Rosé

Salad

Local Greens
fennel, summer berries, walla walla onions, parmesan tuille

2021 Pinot Gris

Seafood

Westcot Bay Clams
crostini, aioli

2021 Rosé

Meat

Bison Tenderloin
fig & thyme toast, summer vegetables, wild mushroom ragu

2019 Malbec

Dessert

Plum Tarte Tatin
basil marscapone

Blueberry Dessert Wine

Recent Posts

April 26: Coho’s Smokehouse

This April, Coho Restaurant will be firing up the smoker to bring you an exciting new pop-up restaurant dining experience. We are drawing from some classic Mid-West and Southern traditions and will be offering Smoked BBQ meats like brisket, chicken, and pulled pork. We’re also cooking up savory veggie options

Read More »

April 19: Le Petite Coho Bistro

This April Coho Restaurant pop-up will present an eclectic take on the classic French bistro by drawing inspiration from Paris, New Orleans, Montreal, and Saigon. Come in to try a Southern spin on mussels and frites or a Vietnamese take on traditional French onion soup. Lunch take-out service available from

Read More »

March 22: Spanish Tapas & Wine

Transport yourself to Spain for a fun evening of Spanish-inspired small plates and bites paired with five extraordinary wines. Marshall Jorgensen from Sorting Table will host the evening. Dinner is $85/pp with optional $30 wine pairing. One seating at 6:00 p.m.   Reserve   Why stop with just a fantastic

Read More »
Scroll to Top