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Walla Walla Day 1: Product Tasting
We took our third trip to Walla Walla for some product testing for Coho Restaurant’s 2019 wine list. We arrived on the tail end of
We took our third trip to Walla Walla for some product testing for Coho Restaurant’s 2019 wine list. We arrived on the tail end of
Servings: makes 1 large ball or 4 small balls Ingredients: 16 oz Cream cheese, room temperature 8 oz Sharp cheddar cheese, room temperature 3 Tbsp
Ingredients 1 cup granulated sugar 1 cup butter 3 ounce cream cheese 1 egg yolk 2 ½ cups all purpose flour 1 cup chopped walnuts
120 Nichols Street
Friday Harbor, WA 98250
Phone:
360-378-6330