Take a full Coho Restaurant Thanksgiving Day feast home to your table – including a delicious selection of gourmet salad, sides, bread and dessert, plus turkey ready to slip into the oven and cook at home. Your house will smell like the holidays in no time. Prepared baskets will be available for pickup at the restaurant on November 24.
Vegetarian/vegan/gluten-free options available upon request. Add wines from our curated list to round out your meal or select our special Three-Bottle Thanksgiving Bundle.
Smoked Cod with Green Onion
served with brioche crostini
fermented blackberries, labneh, pumpkin seeds, honey
Shaved Fennel and Celeriac
kale, persimmons, currants, pomegranate ginger vinaigrette, parmesan
Winter Squash Soup
hazelnuts, crème fraiche, sorrel oil
served with turkey gravy, roasted carrots, brussels sprouts with membrillo, potato gratin, and cranberry sauce
Apple Upside Down Cake