Travel with us to Spain without leaving San Juan Island. This special dining experience is offered in addition to our regular menu.
Reserve Your Table
Menu
Ajo Blanco 10
traditional “white” gazpacho featuring almonds, garlic, bread, olive oil, sherry vinegar, garnished with grapes
Patatas Bravas 10
traditional fried potatoes with tomato-based bravas sauce
Croquettas 14
fritters featuring halibut and fresh herbs accompanied by lemon and scallion aioli
Gambas Al Ajillo 18
spot prawns sauteed with garlic, chile, and white wine
Octopus on the Plancha 18
Spanish octopus slowly cooked, marinated with smoked paprika, lemon, and garlic, then seared on the plancha, served with romesco sauce and pickled vegetables
Paella Mixta 36
bomba rice, saffron, Spanish chorizo, mussels, English peas, roasted peppers, smoked paprika
Basque Cheesecake 14
strawberry-rhubarb compote