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Coho Awarded 2010 Wine Spectactor Award
Coho Restaurant has once again been awarded the Wine Spectator Award of Excellence for 2010. This award is given to restaurants offering a well-chosen selection
Coho Restaurant has once again been awarded the Wine Spectator Award of Excellence for 2010. This award is given to restaurants offering a well-chosen selection
John Hamilton, the Inn’s Brunch Chef & Coho’s Pastry Chef has taken coffee to a new level. John and Steve from San Juan Coffee Roasting are
Parsnip Cakes Makes 4 Entrée Servings or 15 – 16 Small Cakes for Appetizers These are a lovely vegetarian food. You can make them small
120 Nichols Street
Friday Harbor, WA 98250
Phone:
360-378-6330