John Hamilton, the Inn’s Brunch Chef & Coho’s Pastry Chef has taken coffee to a new level. John and Steve from San Juan Coffee Roasting are brewing up a new special blend Inn roast due out later this month. John wants the roast to have the robustness of our current roast, Northern Italian Espresso, but with a bit more caramel and chocolate.
Ring in the new year with a decadent, multi-course New Year’s Eve meal at Coho Restaurant! Dinner is $115/person + optional wine pairing. Book online and then pre-order your selections. Reserve Your Table Order Your Meal NEW YEAR’S EVE MENU Amuse Napoleon Butternut Squash and Mascarpone apple
We look forward to having you at our table for a five-course Christmas feast. Dinner is $135/person + optional wine pairing. We will seat parties of up to 4 guests plus one table of six for a 3 or 6 p.m. seating. Book online and then pre-order your selections.
This Thanksgiving we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is $135/person + optional wine pairing. We are seating tables of up to four guests and one table for six for a 3 or 6 p.m. seating.
