Christmas Eve Spectacular 2023

This Christmas Eve we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is $125/person + optional wine pairing. We will seat parties of up to 4 guests for a 4:30 or 7:30 p.m. seating. Book online and then pre-order your selections.

Reserve Your Table

Order Your Meal

CHRISTMAS DINNER 2023

Amuse

Soup

Chestnut Soup
bacon, chives, nutmeg creme fraiche

AND

Salad

Apple & Persimmon with Bitter Lettuces
apple vinaigrette, candied pecans, treviso and Castelfranco lettuce, mint

Small Plates

Wagyu Tartare
quail egg yolk, caviar, pickled fennel, whole grain mustard aioli, focaccia

Weathervane Scallop Crudo
ginger-pomegranate vinaigrette, crispy chives, forbidden rice crackers

Entree

Smoked Ham
with red eye gravy

Steel Head
with marsala hollandaise

both served with
Beet and Carrot Gratin
garlic-rye breadcrumbs, fennel, horseradish crema, ricotta

Charred Broccolini
cranberry walnut gremolata, garlic butter

Dessert

Brûléed Grapefruit Tart
with candied ginger

White Chocolate Cranberry Semifredo

Creme de Menthe Hot Cocoa
with toasted vanilla mint marshmallow

Special New Year’s Eve Dining Event: Ring in 2025 with Us!

November 9, 2024 No Comments

Ring in the new year with a decadent, multi-course New Year’s Eve meal at Coho Restaurant! Dinner is $145/person + optional wine pairing. We will seat parties of up to four guests for a 5 or 8 p.m. seating. Book online and then pre-order your selections. Reserve Your Table

Christmas Day 2024

November 3, 2024 No Comments

We look forward to having you at our table for a six-course Christmas feast. Dinner is $145/person + optional wine pairing. We will seat parties of up to 4 guests for a 4:30 or 7:30 p.m. seating. Book online and then pre-order your selections. Reserve Your Table Order

December 5 & 7: Tokyo After Dark

November 2, 2024 No Comments

Coho Restaurant is honored to announce the return of their popular pop-up dining experience “Tokyo After Dark, a San Juan Island Izakaya.” Inspired by Japan’s informal after-work eateries specializing in casual pub food, locally sourced meats and produce will be highlighted in iconic dishes. We will also offer drink specials