John Hamilton, the Inn’s Brunch Chef & Coho’s Pastry Chef has taken coffee to a new level. John and Steve from San Juan Coffee Roasting are brewing up a new special blend Inn roast due out later this month. John wants the roast to have the robustness of our current roast, Northern Italian Espresso, but with a bit more caramel and chocolate.
Ring in the new year with a decadent, multi-course New Year’s Eve meal at Coho Restaurant! Dinner is $125/person + optional wine pairing. Menu and ordering details will be made available closer to the date! Reserve Your Table Order Your Meal NEW YEAR’S EVE MENU Amuse Napoleon Butternut
We look forward to having you at our table for a five-course Christmas feast. Dinner is $135/person + optional wine pairing. We will seat parties of up to 4 guests plus one table of six for a 2:30 or 5:30 p.m. seating. Menu and ordering details will be made available
This Thanksgiving we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is $145/person + optional wine pairing. We are seating tables of up to four guests and one table for six for a 3 or 6 p.m. seating.
