June 14: DeLille Cellars Wine Dinner

I-Beams across a ceiling painted white with DeLille Cellars embossed in gold

We are so pleased to bring DeLille Cellars to San Juan Island for this special evening of food and wine. Janna Rinker, Vice President of Sales at DeLille, will host the evening. Delight in a five-course dinner during which we will also showcase five wines, including their flagship wine, Four Flags. One seating at 6 p.m.

Dinner is $85 + $35 for optional wine pairing.

 

Reserve

 
Why stop with just a fantastic dinner when you can enjoy a cozy guest room and a gourmet breakfast as well? When you dine at Coho Restaurant for one of our special event dinners, stay at the Tucker House Inn that night for only $169. Learn more…

Menu

June 14, 2024

Amuse

Savory Pear, Herb, and Chèvre Tart
herb and white wine poached pears, chèvre, pine nuts, puff pastry
paired with Métier Sauvignon Blanc 2022

Course 1

Confit Egg Yolk Salad
nest of brussels sprouts, arugula, with a lemon honey vinaigrette and crispy leeks
paired with DeLille Marguerite Sauvignon Blanc 2020

Course 2

Charred Arctic Char
caramelized fennel and anise sousbise with celeriac purée
paired with Métier Cabernet Sauvignon 2021

Course 3

Smoked Venison Noisette
walnut, toasted green peppercorn risotto, herbs, parmesan
paired with DeLille D2 Bordeaux Blend 2021

Course 4

Rooibos Tea Beef Potjie
red wine and tea braised beef, root vegetables, curried basmati rice and peas
paired with DeLille Four Flags 2020

Course 5

Charcuterie, Cheese, and Chocolate
a selection of curated meats, cheeses and chocolates
paired with DeLille Four Flags 2020

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June 14: DeLille Cellars Wine Dinner

We are so pleased to bring DeLille Cellars to San Juan Island for this special evening of food and wine. Janna Rinker, Vice President of Sales at DeLille, will host the evening. Delight in a five-course dinner during which we will also showcase five wines, including their flagship wine, Four

Read More »
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