What better dessert to show your love to someone than with a warm, gooey, decadent chocolate soufflé? When you hear the word soufflé, you may
From now until December 24, we’ll be counting down the days until Christmas by sharing a special series of sweet treats and savory snacks from
From now until December 24, we’ll be counting down the days until Christmas by sharing a special series of sweet treats and savory snacks from
Ingredients: 3 cups flour 4 eggs 4 egg yolks 1 qt milk 2 tsp sugar 1 tsp salt Method: Mix ingredients together until smooth. Spray
This dessert will satisfy any chocolate craving. It is a cross between crème brulée and chocolate pudding – very rich and decadent to say
If you’ve ever gotten to taste our flourless espresso cake, you were no doubt transported to a whole new world of blissful happiness. It is
This dessert is a crowd pleaser at any event! It’s a combination of some of our favorite recipes: Chocolate chip cookies, bittersweet chocolate filling, and salted caramel
Spring is just around the corner, and more importantly, summer is just a few short months away! In that spirit, Chef Molly sent along this
Chef Molly’s Baklava started last year as part of a global cuisine dinner, but she liked it so much, she just decided to keep doing
It is a staple around every American’s table this time of year, as we welcome another holiday season. Thanksgiving just isn’t complete without the sweet,
120 Nichols Street
Friday Harbor, WA 98250
Phone:
360-378-6330
