
Special New Year’s Eve Dining Event: Ring in 2027 with Us!
Ring in the new year with a decadent, multi-course New Year’s Eve meal at Coho Restaurant! Dinner is $125/person + optional wine pairing. Menu and

Ring in the new year with a decadent, multi-course New Year’s Eve meal at Coho Restaurant! Dinner is $125/person + optional wine pairing. Menu and

We look forward to having you at our table for a five-course Christmas feast. Dinner is $135/person + optional wine pairing. We will seat parties

Chef Tim is bringing Italian black & white truffles infused with a classic Piedmontese meal with wine pairings to Friday Harbor. Owen Kotler from Drink

Idilico is the only winery in Washington focusing exclusively on Spanish varietals grown in the unique Washington State vineyards. Spanish varietal wines are the most

Founded as one of the first certified organic and biodynamic wineries in the United State, Cowhorn’s portfolio consistently earns critical acclaim. By relying on native

Esja Wines is a boutique, micro-winery based in Washington State (specifically a garage-turned-winery in Duvall) founded by Tanya Bjornsson. Inspired by her Icelandic heritage and

Celebrate the holiday weekend and Coho Restaurant’s anniversary. We’ll have live music! It’s going to be a smokin’ good time! Chef Tim is smokin’ up

Established in 1990, Phelps Creek is a small boutique winery that focuses on estate grown Pinot Noir and Chardonnay in the Columbia Gorge AVA. Robert

During the Spring, Fall and Winter months, Coho uniquely offers a supplemental “International” menu alongside their regular seasonal dinner offerings. This initiative allows Chef Tim to

Join us for a five-course French dinner hosted by William Woodruff of Chloe Wines. We have a showstopping line-up, including a champagne and two wines