Trip Advisor Awards Certificate of Excellence

Chef at work shelling peas

Our guests are giving us great reviews on TripAdvisor and it’s translated into a Trip Advisor Certificate of Excellence award for Coho Restaurant. Inns, Harrison House Suites and Tucker House Inn, have also received the award.

Some of you probably know how tough it is to run ONE business and keep customer satisfaction high, so earning these awards for all three businesses is quite a feat – at least we feel that way.

We’re pretty proud of the award because only 10% of the businesses listed on TripAdvisor world wide earn this distinction. It’s important to note that unlike other awards where anyone can click and “vote,” these awards are determined by the number of reviews we have, and we have to maintain an overall rating of four or higher out of a possible five.
We have you, our dining guests, to thank for your continued support, for letting us know how we’re doing, and for telling the world how you like us!

 

Recent Posts

Outstanding in the Farm: Sweet Earth Farm Dinner on August 18

Coho Restaurant is known for its farm-to-table menus, but tonight we’re bringing the table to the farm! Join us at Sweet Earth Farm on August 18 for a meal designed to showcase the freshest flavors of the season! This special evening is hosted by Soroptimist Friday Harbor in partnership with

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Cook Like a Coho Chef: Pork Cassoulet

Pork Cassoulet   For the Beans: 1lb dry white beans, these can be great northern, flageolet, or cannellini 1 bouquet garni tied in cheesecloth with – 4 sprigs thyme – 4 sprigs rosemary – 2 bay leaves 1 stalk of celery, cut into 1” chunks 1 large carrot, cut into

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