Trip Advisor Awards Certificate of Excellence

Chef at work shelling peas

Our guests are giving us great reviews on TripAdvisor and it’s translated into a Trip Advisor Certificate of Excellence award for Coho Restaurant. Inns, Harrison House Suites and Tucker House Inn, have also received the award.

Some of you probably know how tough it is to run ONE business and keep customer satisfaction high, so earning these awards for all three businesses is quite a feat – at least we feel that way.

We’re pretty proud of the award because only 10% of the businesses listed on TripAdvisor world wide earn this distinction. It’s important to note that unlike other awards where anyone can click and “vote,” these awards are determined by the number of reviews we have, and we have to maintain an overall rating of four or higher out of a possible five.
We have you, our dining guests, to thank for your continued support, for letting us know how we’re doing, and for telling the world how you like us!

 

Recent Posts

Enjoy a Deliciously Romantic Valentine’s Dining Celebration

Prepare to wine and dine your way through a deliciously romantic Valentine’s dining celebration in Friday Harbor. On February 14, we’re offering a six-course prix-fixe menu with optional wine pairings — a rich sensory experience sure to sweeten the mood and spice up the night! Dinner is $125/person + $35

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December 16: Le Petite Coho Bistro

Reserve Your Table     Menu December 16, 2022   Hors-d’oeuvre Roasted Chestnuts 12 with melted cinnamon butter Brie Fondue 12 wedge of baked brie and spiced preserves, served with warm baguette Soupe à l’Oignon (French Onion Soup) 10 caramelized sweet onions, beef jus, crouton, melted gruyère cheese Tartare de

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Celebrate Christmas Eve 2022 with a Spectacular Feast

This Christmas Eve we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is $125/person + $45 optional wine pairing. We will seat parties of up to 4 guests for a 4 or 7 p.m. seating. Book online and

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Happy New Year!

Our team is taking their annual post-holiday recharge. We reopen on February 10th for the 2023 season. Reservations are available on our website or at 360-378-6330. Looking forward to having you at our table.”