April 26: Coho’s Smokehouse — Where the Pacific Northwest meets Classic Southern Cooking

This April, Coho Restaurant will be firing up the smoker to bring you an exciting new pop-up restaurant dining experience. We are drawing from some classic Mid-West and Southern traditions and will be offering Smoked BBQ meats like brisket, chicken, and pulled pork. We’re also cooking up savory veggie options and some hard-to-resist sides like […]

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CANCELED: April 19: Bistro Internationale — A Classic French Bistro with an International Spin

Events, Food & Wine, Specials / Molly

This April Coho Restaurant pop-up will present an eclectic take on the classic French bistro by drawing inspiration from Paris, New Orleans, Montreal, and Saigon. Come in to try a Southern spin on mussels and frites or a Vietnamese take on traditional French onion soup. Dine-in dinner service will be available from 5–8 p.m. Laissez

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March 22: Spanish Tapas & Wine

Events, Food & Wine, Specials / Molly

Transport yourself to Spain for a fun evening of Spanish-inspired small plates and bites paired with five extraordinary wines. Marshall Jorgensen from Sorting Table will host the evening. Dinner is $85/pp with optional $30 wine pairing. One seating at 6:00 p.m. Reserve Why stop with just a fantastic dinner when you can enjoy

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CANCELED April 5: Lady Hill Winemakers Dinner

Events, Food & Wine, Specials / Molly

We’re sorry but this event has been canceled. Please explore other special dining events. Wine is one of life’s greatest pleasures so enjoy five with us this evening. Jerry Owen, Lady Hill’s winemaker, will host the dinner. Dinner is $75/pp with optional $25 wine pairing. One seating at 6:00 p.m. Reserve Why stop with

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Tokyo street at night with lanterns and restaurant tables set with menus

April 12: Tokyo After Dark

Events, Food & Wine, Specials / Molly

Coho Restaurant is honored to announce the return of their popular pop-up dining experience “Tokyo After Dark, a San Juan Island Izakaya.” Inspired by Japan’s informal after-work eateries specializing in casual pub food, locally sourced meats and produce will be highlighted in iconic dishes such as Ramen, Chicken Karaage, and Yakitori. We will also offer

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pasta and fresh peas on a white china plate

March 8 & 29: Trattoria Italiano di Coho

Events, Food & Wine, Specials / Molly

Coho Restaurant presents an Italian Trattoria-style pop-up dining experience that will feature regional Italian dishes inspired by the culinary team’s experiences and backgrounds. The dishes include chef’s handmade pastas and will feature locally sourced meats and produce. You might find classic dishes such as Pasta Carbonara, Meatballs with Pasta or served as a Po’Boy, Italian

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row of wine bottles with a Barnard label

March 1: Barnard Griffin Wine Dinner

Events, Food & Wine, Specials / Molly

We are pleased to welcome Matthew McKinnon, the Regional Sales Manager of Barnard Griffin for this special five course dinner! Dinner is $75/pp with optional $25 wine pairing. One seating at 6:00 p.m. Reserve Why stop with just a fantastic dinner when you can enjoy a cozy guest room and a gourmet breakfast

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First Seating

Events, Food & Wine, Specials / Molly

Dine with us between 5 and 6 p.m. and enjoy a soup, salad, pasta or vegetarian entrée, along with our housemade ice cream for dessert for $45. Nominal upgrades are available if you would like to enjoy one of our entrees from the land or sea. Reserve Your Table

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wine glass near coho restaurant bill folders

Thursday Wine Day

Events, Food & Wine, Specials / Molly

Join us Thursday for dinner and enjoy a bottle of our Pasticcio House wine for 50% off ($25). It is a 2018 red blend from the Columbia Valley, Washington, made for us by Rasa Vineyards. The wine is drinking beautifully. Valid through May 23, 2024.

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Enjoy a Deliciously Romantic Valentine’s Dining Celebration

All Posts, Events, Food & Wine, Specials / Molly

Prepare to wine and dine your way through a deliciously romantic Valentine’s dining celebration in Friday Harbor. On February 14 and 17, we’re offering a multi-course prix-fixe menu with optional wine pairings — a rich sensory experience sure to sweeten the mood and spice up the night! Dinner is $125/person + optional wine pairing. We

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