We are pleased to welcome Matthew McKinnon, the Regional Sales Manager of Barnard Griffin for this special five course dinner!
Dinner is $75/pp with optional $25 wine pairing.
One seating at 6:00 p.m.
Reserve
Why stop with just a fantastic dinner when you can enjoy a cozy guest room and a gourmet breakfast as well? When you dine at Coho Restaurant for one of our special event dinners, stay at the Tucker House Inn that night for only $169. Learn more…
Menu
Amuse
Chef’s Whim
Course One
Kohlrabi, Apples, Fennel and Crab
kohlrabi, apples, shallots, Dungeness crab, oregano vinaigrette
paired with Barnard Griffin Rosé of Sangiovese 2022
Course Two
Smoked Sablefish Mousse
dill crème fraiche, pickles, herb crackers
paired with Barnard Griffin Sauvignon Blanc 2022
Course Three
Black Pepper Pork Belly
truffles, mushroom and pink peppercorn sauce, crispy greens
paired with Barnard Griffin Columbia Valley Cabernet Sauvignon 2021
Course Four
Red Wine Braised Brisket
raisin, apricot, leek, carrot, kohlrabi, tomato, and garlic-parsnip purée
paired with Barnard Griffin Columbia Valley Merlot 2022
Course Five
Citrus Savarin
vanilla bean sweet cream, fruit
paired with Barnard Griffin Columbia Valley Orange Muscat 2022