April 26: Coho’s Smokehouse — Where the Pacific Northwest meets Classic Southern Cooking
This April, Coho Restaurant will be firing up the smoker to bring you an exciting new pop-up restaurant dining experience. We are drawing from some
This April, Coho Restaurant will be firing up the smoker to bring you an exciting new pop-up restaurant dining experience. We are drawing from some
This April Coho Restaurant pop-up will present an eclectic take on the classic French bistro by drawing inspiration from Paris, New Orleans, Montreal, and Saigon.
Transport yourself to Spain for a fun evening of Spanish-inspired small plates and bites paired with five extraordinary wines. Marshall Jorgensen from Sorting Table will
We’re sorry but this event has been canceled. Please explore other special dining events. Wine is one of life’s greatest pleasures so enjoy five with
Coho Restaurant is honored to announce the return of their popular pop-up dining experience “Tokyo After Dark, a San Juan Island Izakaya.” Inspired by Japan’s
Coho Restaurant presents an Italian Trattoria-style pop-up dining experience that will feature regional Italian dishes inspired by the culinary team’s experiences and backgrounds. The dishes
We are pleased to welcome Matthew McKinnon, the Regional Sales Manager of Barnard Griffin for this special five course dinner! Dinner is $75/pp with optional
Prepare to wine and dine your way through a deliciously romantic Valentine’s dining celebration in Friday Harbor. On February 14 and 17, we’re offering a
Ring in the new year with a decadent, multi-course New Year’s Eve meal at Coho Restaurant! Dinner is $145/person + optional wine pairing. We will
This Christmas Eve we look forward to welcoming you to our table for a special feast that mixes traditional and innovative menu items. Dinner is
120 Nichols Street
Friday Harbor, WA 98250
Phone:
360-378-6330