This April Coho Restaurant pop-up will present an eclectic take on the classic French bistro by drawing inspiration from Paris, New Orleans, Montreal, and Saigon.
Transport yourself to Spain for a fun evening of Spanish-inspired small plates and bites paired with five extraordinary wines. Marshall Jorgensen from Sorting Table will
We’re sorry but this event has been canceled. Please explore other special dining events. Wine is one of life’s greatest pleasures so enjoy five with
Coho Restaurant is honored to announce the return of their popular pop-up dining experience “Tokyo After Dark, a San Juan Island Izakaya.” Inspired by Japan’s
Coho Restaurant presents an Italian Trattoria-style pop-up dining experience that will feature regional Italian dishes inspired by the culinary team’s experiences and backgrounds. The dishes
We are pleased to welcome Matthew McKinnon, the Regional Sales Manager of Barnard Griffin for this special five course dinner! Dinner is $75/pp with optional
Dine with us between 5 and 6 p.m. and enjoy a soup, salad, pasta or vegetarian entrée, along with our housemade ice cream for dessert
Join us Thursday for dinner and enjoy a bottle of our Pasticcio House wine for 50% off ($25). It is a 2018 red blend from
120 Nichols Street
Friday Harbor, WA 98250
Phone:
360-378-6330